US Foods Brings Modernized Italian-Inspired Menu Offerings to Operators Nationwide
US Foods launched Fall 2026 Scoop, a collection of 14 exclusive-brand products inspired by Italian cooking, aimed at foodservice operators nationwide. The lineup spans Chef's Line and Devonshire items such as fully cooked risotto, Neapolitan-style pizza dough and ready-to-serve tiramisu, all built in labor-saving formats — the risotto alone saves an estimated 70 minutes of labor per case versus scratch preparation. The launch positions US Foods to help restaurant operators manage high food and labor costs, with 55% of consumers often choosing global flavors when dining out according to Dataessential.
Key figures
- Product count
- 14
- Consumers choosing global flavors
- 55%
- Risotto labor savings minutes per case
- 70
- Focaccia labor savings minutes per case
- 45
- Tiramisu labor savings minutes per case
- 60
- Pizza dough labor savings minutes per case
- 30
AI analysis
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