Alaska Airlines and Hawaiian Airlines to introduce new chef-curated menus and premium wine program for international Suites guests
Alaska Airlines and Hawaiian Airlines rolled out refreshed chef-curated international Suites menus and a premium wine program on flights to Asia, Europe and Oceania. The update expands collaborations with chefs Brady Ishiwata Williams, Dell Valdez and Keaka Lee, adds up to five pre-order entrée options for Suites guests, and brings Renee Erickson onboard for Seattle-London and future European routes launching May 2027.
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